Oh no, another chic restaurant in New York City's meatpacking district to choose from. Located in the Hotel Gansevoort, Ono creates a hip, Asian style atmosphere to sample their modern Japanese cuisine. Foie gras with soy caramel or robata grilled sea bass with yuzu brown nut butter, you can choose from many choices under any of the four categories of the Ono menu. Ono divides its restaurant menu into appetizers, robata grilled dishes, sushi, and large plates. book a table online book a table online