New York Mother's Day Brunch and Jazz Cruise

New York Mother's Day Brunch And Jazz Cruise

Treat Mom to an elegant brunch and jazz cruise around New York Harbor this Mother’s Day. On this 2-hour cruise by luxury yacht, listen to a live jazz quartet as you sip bottomless mimosas and sangria, and select from an array of breakfast and lunch items at the buffet. You'll enjoy first-class service from the attentive staff while you float down the Hudson and East rivers, snapping mother-daughter photos against the Manhattan skyline and landmarks like Ellis Island, the Brooklyn Bridge and the Statue of Liberty.

Step aboard your luxury yacht at Pier 40, located in Hudson River Park, and cruise in style for two hours as you treat your mom to outstanding food, drinks and views for a Mother’s Day celebration she won’t soon forget.

Take a seat in the dining room and listen to jazz music performed by a live band while you dine on traditional breakfast favorites like eggs, bacon, pastries and fruit, as well as lunch items such as rosemary chicken, braised short ribs and grilled salmon. Indulge in cheesecake, pie and other desserts, and celebrate your mom with free-flowing mimosas and sangria, served by an attentive waitstaff.

Cruising along the Hudson River and East River, admire the New York City skyline as you glide past notable landmarks such as the World Financial Center, Empire State Building and Chrysler Building. If you’d like, take in some fresh air on the outer decks, where you have postcard-perfect views of the Statue of Liberty, Ellis Island and the Brooklyn Bridge before arriving back at Pier 40.

Sample brunch menu (subject to change):
Breakfast selections


  • Scrambled eggs

  • French toast with toppings

  • Breakfast sausage

  • Applewood-smoked bacon

  • Hash browns


  • Fresh seasonal fruit

  • Mini muffins, danishes and bagels

  • Assorted cream cheeses, jams and spreads


Lunch selections


  • Chef’s carving station with leg of lamb

  • Baby greens and romaine salad with dried cherries, cranberries, candied pecans, Gorgonzola and fig vinaigrette

  • Free-range rosemary and garlic-roasted chicken

  • Braised short ribs

  • Grilled salmon with dill, capers and leek-cream sauce

  • Roasted seasonal vegetables

  • Mediterranean couscous


Desserts


  • Seasonal fresh fruit


  • Assorted premium cakes, cheesecake, petit fours, pie and cookies


Beverages


  • Free-flowing mimosas and sangria

  • Fresh coffee and tea



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