Spanish Food in New York

There’s a lot more to Spanish cuisine than just tapas and paella, as patrons at the local New York Spanish food restaurants have come to discover. Serving such delectable Mediterranean fare as gazpacho, canned squid (calamares), and savory varieties of meat that include lamb chops, chorizo, chicken, and world famous Spanish style seafood preparations, the choices are truly endless and will have patrons making reservations for return visits before they leave.