San Domenico Ny

On the southern border of New York's famed Central Park, San Domenico NY presents modern Italian cooking inspired by the cuisine of Italian aristocratic families. An extensive pasta menu featuring homemade pastas like the soft egg yolk filled ravioli with truffle butter or the large rigatoni with scorpion fish ragu makes it tough to decide between pastas or the meats like the roasted saddle of rabbit with green olives, marjoram, and fennel marmalade or the squab with morel mushrooms, ramps, and glazed carrots. A luxurious setting matches the luxurious dining at San Domenico NY restaurant.
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